Yeast Specification Details
Commercial Provider: EasYeast
Catalog Number: Bavarian Lager
Yeast Type: Lager
Delivery Method: Liquid Yeast Strain
Notes: Rich, Full Bodied Malty Sweetness
Flocculation: Medium
Attenuation: Medium
Ferment Temp: 45-58°F
Commercial Source: Weinstephan - Source data compiled by: Scott Murman and Scott Abene. Used with permission